CHRISTMAS MENU OPTIONS

 

Breaded Camembert, Balsamic dressed Leaves and

Cranberry & Chilli Jam (V)*as baked Camembert for collection orders*

 

Home smoked Trout and home cured BeetrootSalmonwithFennel & Lemon Slaw,

Herb Vinaigrette, Bread and Butter

 

Ham Hock, Leek and mature Cheddar Tartlet with Balsamic dressed Leaves

 

Pan roasted local Pigeon Breast (pink), PeaPure’, Port Glaze and candied Walnuts

 

Creamy MushroomandSherry Soup, Bread and Butter(V)

*Vegan option available

 

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RoastTurkey, Pork &Apricot Stuffing, roastPotatoes, Carrots and Parsnips,

Spiced Red Cabbage, Brussels Sprouts with Chestnutsand Gravy

 

Roast Sirloin of Beef (pink)with the above trimmings and a Yorkshire Pudding

 

Pan fried Filletof Seabass, Brown Shrimp Butter, New Potatoes,

Broccoli and Kale

*asmash Potato topped Salmon, Prawn & Spinach Pie for collection orders*

 

Slow cooked LambShankin Ale and Winter Spices,

Kale, roasted Carrotsand hand cut Chips

 

Homemade Nut Roast with all Vegetarian Trimmings(V)*Vegan option availabl

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Traditional Christmas Pudding with Brandy Butter*Vegan option available

 

Vanilla & Honey infused Crème Brulewithmulled Berry Compote

 

Dark Chocolate and OrangeMousse withwhipped Cream andChocolate Shavings

 

Yew Tree Cheese Board withCrackers, Celery andChutney

 

Apple Crumble with Vanilla Ice Cream or Custard

 

 

All orders to be Pre ordered with minimum one week notice.

 

Our Christmas Menu is served as following options:

 

Dine in

Ready to eat on collection (10% discount)

Oven ready to finish at home at your own time (10% discount)

 

 

Our Christmas menu is availablebetween1stand 26thDecember,

Lunches and Dinners–and includesChristmas crackers:

(ExcludesSundaysand Christmas Day)

Please note our normal menu will also be available during this time.

 

Wednesdays&Thursdays:

Two Courses £23/ three courses £27

 

Fridays& Saturdays:

Two courses £25/three Courses £29

 

Christmas Eve and Boxing Day:

Two courses £31/ three courses £35

 

pleaseemail [email protected] or call Anna on 01227 710501.

 

A £10 per person deposit will be taken